| Hotel Description: | Situated in central Bruges, the hotel is within 500 metres of the city's famous canals and the Groeninge Museum.
Guests are always welcome at the Hotel Restaurant 't Putje. Whether you come for business or pleasure, 't Putje offers you the relaxation you deserve.
This eye-catching three-star hotel exudes warmth and cosiness in an elegant surrounding. Staying at 't Putje always feels like coming home.
In addition, those who like to dine in a quiet, unhurried atmosphere on a Sunday afternoon can enjoy the refined cuisine of the restaurant.
Thanks to its central location, you can feel the heartbeat of Bruges here. The rich past is very nearby: not only the Steenstraat, the Minnewaterpark and the market-place, but also the belfry and the town hall of Bruges can be reached within a few minutes' walk.
To have a taste of contemporary culture, you only need to cross the street. There you find the stylish concert hall, that was built for the occasion of Bruges 2002, European Capital of Culture. | | Getting There: |
| | Business Facilities: | If you want to send a fax or make some photocopies, just contact the receptionist.
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| | Restaurant Information: | | Those who choose to dine at 't Putje, know why. A connoisseur will certainly enjoy our fresh quality products. Moreover, the creativity of our chefs guarantees an unforgettable meal, no matter what. That can be a fresh salad, a light snack, but just as well a traditional meal. Whatever you choose from our elaborate menu, the exquisite French kitchen will never be far away.
At 't Putje, you can linger over dinner as long as you want. And to give our guests all possible freedom, our kitchen never closes.
Even when you spend the evening at the concert hall across the street, you can still dine at 't Putje afterwards.
Every weekday, we offer our fresh lunch for only 10.00 euros. Every month, we suggest a different menu (three courses) for 32.00 euros or 43.00 euros, including an aperitif and matched wines. |
Sample MenuStarter, *Toast with Scottish salmon *Home made shrimp croquette with fried parsley & lemon
*Home made foie gras terrine with onion marmalade, mango and pineapple chutneyMain Course, *Crown of lamb with Greek salad, potatoes in their jackets
*Tournedos 'Rossini' with spring vegetables
*Fried sole with fresh chips and a salad
*Eel with Hoegaarden beer & mushrooms
*Bouillabaisse 'royale'Dessert, *Sabayon
*Hot apple pie
*Tiramisu | | Guest Services: | Parking & Transportation Nearby Pay to Park
Concierge Left Luggage / Storage Facilities
Accessibility Rooms accessible by lift access
Hospitality Restaurant
Hospitality Cafe
| | Hotel Policies: | In case of cancellations made later then 48 hours we will charge: 60% of the total value of the stay.
In case of no show: 100% of the total value of the stay. | Payment - We accept
American Express
Visa
Diners Card
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